KGSH are proud to be hosting the new Welcome Kitchen in Kibworth. Unfortunately, due to the current financial climate we are not able to offer our facilities for free. We have to balance the books too, however, we will be offering one of the sessions for free.
Join Bridge 67 Butchers on Saturday 3 December at the Cookery School on Debdale Lane in Smeeton Westerby. From 10am-3pm we will hold a cheese and charcuterie tasting day. There will be a fantastic range of British cheeses and charcuterie for you to try, plus a great selection of chutneys, breads, pork pies, and sausage rolls to provide some inspiration for the Christmas season. The oven and hob team will be serving their delicious cakes together with coffee from Penny’s Vintage Coffee Bar. So, pop the date in your diary, text your friends and join us down at the Cookery School for some festive cheer. No need to book, just pop along! For more information call the shop on 01162 790088.
As the ‘Where’s Colin’ campaign continues, we would like to publicise that Andy Kemp from Williamson’s, the old butchers shop in Kibworth, also works at our shop.
It seemed the whole country paused in respect and reflection at the occasion of Queen Elizabeth II’s funeral, including those in the UK’s osteopathy community, which has benefitted from various royal patronages and links over the years.
Crystal Luna was founded by Kibworth resident, Jennifer Hare. Living with three chronic illnesses and battling the NHS for safer medicines, she found herself turning to a holistic lifestyle to balance daily stresses and live a life of mindfulness.
For 42 years, most of you will know that Colin was a familiar face behind the counter at Williams, the butchers shop in Fleckney. However, some customers are still asking “Where’s Colin?”. We are delighted to tell you that he is just a stone’s throw away, working at Bridge 67 Butchers in Kibworth. He has been working there for the past two years and is still making his famous ‘Colin’s Sausages’.